Crossing the Dardanelles to the Gallipoli Peninsula – Canakkale to Kilitbahir
The breakfast at the Helen Park Hotel was fit for a king (and queen). Peter piled his plate with a selection of meats, cheeses and olives of every kind imaginable! I headed straight for the savoury doughnuts called Pisi and the sour cherry preserve, something I’ve become rather addicted to during our stay in Turkey….